Ihave been humbled by a six-year-old. The finest culinary education money can buy, 20 years of cooking all over the world, thousands of self-written recipes: all dumped down the drain by the toughest food critic I’ve ever met. My son, Gabe.
So I write recipes for a living, so what? Creative cooking doesn’t impress him [...]
New Zealanders‘ intake of sugar is not associated with being overweight or obese, new research released by the Sugar Research Advisory Service has found.
The New Zealand research, headed by University of Otago’s Dr Winsome Parnell and recently published online by Public Health Nutrition, examined data collected in the most recent New Zealand nutrition surveys for [...]
And although Easter Sundays feast has taken on new interpretations in these secular times, it is still an occasion to get together with family and friends and share good food and drink.
As a feast day it is not yet as commercial or expensive as Christmas dinner, and for that let us all be [...]
A layer of homemade marzipan is baked into the middle of the cake and another layer is placed on the top along with 11 small balls of marzipan to represent the true apostles of Jesus. Apparently, Judas is omitted because he was a betrayer of Jesus.
Nowadays this deliciously fruity and spicy cake can be decorated [...]
And although Easter Sundays feast has taken on new interpretations in these secular times, it is still an occasion to get together with family and friends and share good food and drink.
As a feast day it is not yet as commercial or expensive as Christmas dinner, and for that let us all be [...]
A layer of homemade marzipan is baked into the middle of the cake and another layer is placed on the top along with 11 small balls of marzipan to represent the true apostles of Jesus. Apparently, Judas is omitted because he was a betrayer of Jesus.
Nowadays this deliciously fruity and spicy cake can be decorated [...]
Bellini
INGREDIENTS
Peach pureeChampagne, sparkling wine or Prosecco
METHOD
Pour the peach puree into a Champagne flute, then add bubbly (about 1/5 puree to 4/5 bubbly).
The peach puree can either be made from fresh peaches that have been peeled, or make it using tinned peaches, blending to puree consistency.
Kir Royale
INGREDIENTS
Cr%26egrave;me de Cassis (black currant liquor)Bubbly
About 1/5 Cr%26egrave;me de Cassis [...]
In a special pediatric program at the University of Wisconsin Hospital and Clinics in Madison, recent patients have included a 100-pound 3-year-old girl and a 417-pound 15-year-old boy. Some children had to be weighed on a loading dock scale.
In a Milwaukee hospital in May, 285-pound Charles Hayes stooped to kiss his 248-pound wife, Jodi, 33, [...]
