Posts Tagged ‘ juices ’

Cooking For Two In Wine Country

Jun 9th, 2008 | By admin | Category: Foods

Something new and delicious is blossoming between me and the love of my life, and we’re making it happen in front of a roomful of strangers. We’re cooking together.
Sure, we’ve done it side-by-side before — me grilling steak and Dawna making salad, that kind of thing — but in 13 years, we’ve never really cooked [...]



Food And Drink From Wales In Euro Show

May 30th, 2008 | By admin | Category: Foods

WELSH food and drink companies will be joining their European counterparts in Amsterdam today and tomorrow at a specialist trade event.
The PLMA (Private Label Manufacturers Association) exhibition is for food and drink companies and high quality European retail and foodservice buyers looking to source new products and suppliers for own label brands.
Organised by International Business [...]



Food, Presented Simply And Naturally

May 27th, 2008 | By admin | Category: Foods

THE first thing you get when you are seated at this restaurant is a fortune cookie. The welcome is symbolic of the restaurant’s name, D’Fortune Western Cuisine and Cafe.
Dining in the restaurant is a cosy experience as it is designed with soft colours and inviting Asian-inspired decor of wood. A beautiful, dreamy chandelier helms the [...]



Roast aubergines with chillies thyme

Apr 13th, 2008 | By admin | Category: Foods

I could barely bring myself to plunge the knife into its skin. For a day or two, it just sat there on the windowsill a picture of serenity too perfect to touch let alone cook.
I take pleasure in watching fruit a pear or a peach perhaps ripen on the kitchen shelf, giving it [...]



Mushrooms for the wild at heart

Apr 13th, 2008 | By admin | Category: Foods

They have a beguiling, earthy and tantalising fragrance (garlic and butter bring out their deepest and best notes), but the taste is something else again.
Rich, yes, but simple and uncomplicated. And for me, an aromatic memory of my mother simmering a frying pan full of fresh field mushrooms into a thick black goo. Heaped on [...]



Mushrooms for the wild at heart

Apr 13th, 2008 | By admin | Category: Foods

They have a beguiling, earthy and tantalising fragrance (garlic and butter bring out their deepest and best notes), but the taste is something else again.
Rich, yes, but simple and uncomplicated. And for me, an aromatic memory of my mother simmering a frying pan full of fresh field mushrooms into a thick black goo. Heaped on [...]



A cool green oasis in the kasbah

Apr 1st, 2008 | By admin | Category: Travel

The beauty of Les Borjs de la Kasbah is that it is completely unexpected, slap in the middle of one of the busiest and dirtiest bits of Marrakesh. To get to this boutique hotel involves a short drive from the airport, in all likelihood in a taxi with no seatbelts, along roads that bear a [...]



Come together for Easter

Mar 26th, 2008 | By admin | Category: Foods

And although Easter Sundays feast has taken on new interpretations in these secular times, it is still an occasion to get together with family and friends and share good food and drink.
As a feast day it is not yet as commercial or expensive as Christmas dinner, and for that let us all be [...]



Come together for Easter

Mar 26th, 2008 | By admin | Category: Foods

And although Easter Sundays feast has taken on new interpretations in these secular times, it is still an occasion to get together with family and friends and share good food and drink.
As a feast day it is not yet as commercial or expensive as Christmas dinner, and for that let us all be [...]



Brainy diet

Mar 19th, 2008 | By admin | Category: Health

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We could all use a brain booster. Seniors and those of us who are middle-age want to stay sharp, parents of young children need the mental energy to chase toddlers, and college kids need to focus on their studies.
While medicine has helped many people counter the effects of attention disorders, nutrition [...]